Easy to make, spicy, delicious.
I made this exactly as per the recipe but I think you could probably adapt it by using different meat (e.g. turkey or beef) and different veges. I served this with courgette noodles and that worked really well. It would equally work with rice (not very paleo I know!) or maybe cauliflower rice.
I used hot chilli powder but you could use a milder one if you aren’t keen on heat.