It isn’t the prettiest looking dish I’ve ever made BUT it is delicious.
I make it without BBQ sauce, hot pepper sauce and mustard powder because I like to try and keep things as clean as possible and it still tastes yummy.
You can eat hot straight out the over. I slice the leftovers up, freeze them and then reheat as I want them. I have even eaten this cold too which would be perfect for a picnic.